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Burns and McCoy Sauce - Scotch Bonnet Hot Sauce


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Introducing Burns & McCoy's Scotch Bonnet Hot Sauce! Featuring the best yellow Scotch bonnet peppers, caramelized fennel, roasted garlic, mandarin oranges, oriental hot mustard, and saffron, this Bajan-style sauce delivers a sweet, savory, and unique flavor. Perfect for oysters and more, it’s bound to become a new favorite.

**Ingredients:** Water, Scotch bonnet mash, onion, vinegar, caramelized fennel, mandarin orange, date syrup, roasted garlic, olive oil, hot mustard flour, toasted onion, salt, allspice, saffron.

Elevate your dishes with the exotic taste of Scotch Bonnet Hot Sauce!


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