Miller's Kitchen
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Miller's unique banana pepper sauce started as a simple experiment in their home kitchen over 18 years ago, made at the request of friends and later sold in local specialty stores. Today, their award-winning sauce is still crafted with the same care and attention to detail. They use only vine-ripened peppers picked at the peak of freshness, which are processed from scratch and mixed with their special blend of mustard seeds and spices to create a sweet and spicy sauce with superior flavor. Miller's believes that their way may not be easy, but it's the right way all the way from Pennsylvania, USA.
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